Egg Fry

You Need

Eggs - 4 Nos
Chilli powder - 1 tsp or as per spice need
Garam masala - a pinch
Salt as per taste



Boil the eggs in water till it is cooked. Take a sauce pan, add 1tsp of oil, add chilli powder, garam masala and salt and saute it. Add the half sliced eggs to this masala and saute till the eggs are coated with masala.

Spicy egg fry is now ready to be served. Goes well with any rice dishes or can be served as appetizer.




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