Chicken Bytes

This is my own recipe. 

You Need:

Chicken - 1/2 kg ( Breasts pieces are preferred)
Chilli Powder - 2 tbsp
Coriander powder - 1 1/2 tbsp
Cumin powder - 1/2 tsp
Turmeric powder - 1/4 tsp
Salt - To taste
Oil - 3 to 5 tbsp


You need generous amount of oil for this recipe.  Take a non stick kadai, heat oil in medium low flame. Cut the chicken breasts into very small pieces and keep ready. Once the oil is hot, add the chicken pieces and fry for a min till the color changes. Add all the spice powder and stir well. Add little water and cook covered in medium low flame till the chicken is cooked well and coated well with masala. Stir fry in between to make sure it is not burned. There are chances when you stir, chicken breasts can come like thread as seen in the pic.

Serve this finger-licking chicken bytes as side dish with roti or as appetizer.  Kids will love this recipe.

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