You Need:
Maida - 1 cup
Sugar - 1/2 cup or as needed
Butter - 1/2 cup
Nuts for decoration
Mix maida, sugar and butter in a bowl and mix well without any lumps. Add finely chopped nuts in the mixture if required. Taste the dough for sweetness. If required, add more sugar. Divide the dough into small balls, place it in your palm and gently press it. You can also roll it like chappathi and use cookie cutter for different shapes.
Preheat the oen at 340F heat. Grease the tray with ghee and cook the biscuit for about 20 min or untill it turns into beautiful golden brown color.
This is also called as butter biscuits. You have to give up ur diet once in while to taste tis delicious and calorious biscuits.
Maida - 1 cup
Sugar - 1/2 cup or as needed
Butter - 1/2 cup
Nuts for decoration
Mix maida, sugar and butter in a bowl and mix well without any lumps. Add finely chopped nuts in the mixture if required. Taste the dough for sweetness. If required, add more sugar. Divide the dough into small balls, place it in your palm and gently press it. You can also roll it like chappathi and use cookie cutter for different shapes.
Preheat the oen at 340F heat. Grease the tray with ghee and cook the biscuit for about 20 min or untill it turns into beautiful golden brown color.
This is also called as butter biscuits. You have to give up ur diet once in while to taste tis delicious and calorious biscuits.
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